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French Food Service (A La Francaise) • French food is served on platters. It can be messy as food is moved from platter to plate. The servant presents a pre-arranged platter and presents the platter to be served. Each guest serves himself. This service is customary at formal dinners, the White House, State Department, Embassies etc. It's considered the most formal service. • Which do you use when you entertain? Which does your favorite restaurant use? • It's all a matter of which is most comfortable and how much you need 'portion control' to fit within your lifestyle and budget.
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Lisa M. Grotts |
